We are flexible and creative in designing personalized menu proposals to fit your event budget.
Our pricing STARTS at $50 per person & goes up depending on the clients chosen menu options.
Each staff member costs $200 per staff member for an 8 hour event (including set up & clean up).
If staff is needed longer each additional hour will cost $25 per hour, per staff member.
Pricing is double for all holidays.
Gratuity is greatly appreciated!!
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